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Introduction to the Special Processing Method of Fruit Bomb Aricha Coffee Beans: Why Aricha Coffee is Called Aricha
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Yirgacheffe Aricha is absolutely the most stunning coffee bean of the year! It changes your existing understanding of coffee bean varieties because it contains up to 23 varieties and is also produced by
2025-08-17 fruit bomb Aricha coffee beans special processing introduction coffee why -
Single-Origin Coffee Bean Brand - Colombia Refugio Estate Natural Process Caturra Tropical Fruit Bomb
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee - Colombia Refugio Estate Natural Process Caturra Introduction: Colombia is located in the northwest of South America and has a long history. The indigenous people were Indians. In 1531 AD, it became a Spanish colony and gained independence in 1819. In 1886, it was renamed to its current name to commemorate the American continent
2020-02-05 single origin coffee beans brand Colombia Refugio Estate natural process Caturra tropical fruit -
Sun-Dried Yirgacheffe Aricha | The Formerly Global Sensation "Fruit Bomb" Coffee Still Shines Today
For professional barista exchanges, please follow Coffee Workshop (WeChat public account: cafe_style). ETHIOPIA, YIRGACHEFFE, Aricha Yirgacheffe Aricha G1 Country: Ethiopia Region: Yirgacheffe Gediyo Processing Station: Aricha Processing
2025-08-14 Sun-dried Yirgacheffe Aricha Formerly Global Sensation Fruit Bomb Coffee -
Coffee Tasting | Cupping Flavor Characteristics of Natural Geisha and Washed Blue Mountain Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Acidity, sweetness, richness, bitterness - the perfect Jamaican Blue Mountain and fruit bomb, bursting Panamanian Geisha. So what are the differences in flavor and taste between Jamaican Blue Mountain and Panamanian Geisha? Dry
2025-06-13 coffee tasting natural geisha washed blue mountain cupping flavor characteristics professional -
Flavor Characteristics of Aricha Coffee Beans from Yirgacheffe Growing Region - Are Aricha Coffee Beans Delicious?
I've always believed that Yirgacheffe coffee beans are the most effective beans for directly changing coffee beginners' and non-coffee drinkers' fundamental understanding of coffee. They can thoroughly embody the concept that coffee is fruit. That's also why I seize every opportunity to let first-time single-origin coffee drinkers try Yirgacheffe
2025-06-24 natural processed Yirgacheffe Aricha different brewing methods expressed differently -
What is the difference between Nordic and Italian coffee roasting?
Before the concept of specialty coffee became widespread, the vast majority of coffee in the world was dominated by the bitter, burnt flavor of dark roasting! With the gradual popularization of the specialty coffee concept in recent years, people have gradually come to appreciate the beauty of light roast coffee! But it's important to know that the wheels of history don't turn by themselves, but rather because
2023-12-11 coffee roasting Nordic roast Italian roast specialty coffee light roast dark roast -
Comparison of Flavors, Taste, and Characteristics of Natural-Processed Yirgacheffe and Aricha Coffees with Washed Process
Yirgacheffe, with an elevation approaching 2,000 meters, is one of the world's highest-altitude coffee-growing regions. Historically a wetland area, "Yirga" means "to settle down" and "Cheffe" means "wetland" in the local language. Lakes Turkana, Abaya, and Chamo bring abundant moisture to this region. Known for its Mist Valley (Mist
2022-12-29 natural-processed Yirgacheffe Aricha flavor taste variety characteristics washed-process -
Yirgacheffe Adodo Flavor Description, Regional Distribution, Characteristics, and Brewing Methods
Professional barista exchange please follow Coffee Workshop (WeChat public account cafe_style) Yirgacheffe itself is a small town, with three nearby small producing areas: Wenago, Kochere, and Gelena Abaya, because the flavor of the produced coffee is
2025-06-12 Yirgacheffe Adodo flavor description origin distribution characteristics brewing methods -
Colombian Coffee Bean Variety Origin Story Flavor Characteristics and Grade Classification
Introduction to Colombian Coffee Beans. Follow Coffee Review (WeChat Official Account vdailycom) to discover wonderful cafes and open your own small shop. Colombia, this small South American country, produces some of the most world-renowned coffee. Coffee has become one of the main export products here. The topics Colombians most love to discuss...
2025-08-19 Colombia Coffee Beans Story Introduction Focus -
How to Drink Espresso? What Does Espresso Mean? What's the Coffee-to-Water Ratio? How to Make Espresso?
For most people, the taste of espresso is intense and stimulating, because in daily life, few people proactively encounter such high-concentration coffee. Therefore, to prevent beginners with "lighter palates" from accidentally ordering this high-concentration "bomb," most establishments don't list espresso as
2024-08-30 espresso coffee brewing coffee-to-water ratio espresso preparation coffee culture -
Yirgacheffe Coffee Flavor Profile and Characteristics - Explosive Bright Fruit Notes
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style)
2020-04-17 Yirgacheffe coffee flavor profile coffee beans characteristics explosive bright fruit professional -
Ethiopia Natural Yirgacheffe Aricha Coffee Brewing Records - How to Brew Aricha for Best Taste
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). ETHIOPIA, YIRGACHEFFE, Aricha - Yirgacheffe Aricha G1. There are many high-quality coffee processing plants in the Yirgacheffe region, and much coffee is known for
2025-06-12 Ethiopia Natural Yirgacheffe Aricha Coffee Brewing Records How to -
How to Brew Light Roast Coffee Beans: Pour-Over Guide for Yirgacheffe's Sweet Floral & Fruity Notes
Professional coffee knowledge sharing For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Yirgacheffe Red Cherry Natural G1 Brewing Introduction Yirgacheffe Red Cherry Natural G1 Country: Ethiopia Region: Yirgacheffe Processing Station: Aleteland Altitude: 2300 meters Variety: Local indigenous varieties Processing method: Natural process Flavor profile: Berries
2020-03-22 roast coffee beans how to pour over Yirgacheffe light roast brew method sweet floral fruity -
What are the 90+ Danch Meng Coffee Flavors? Introduction to 90+ Danch Meng Coffee Brewing Methods
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - 90+ Danch Meng Coffee Introduction A rich cup of coffee contains many components, and these components will emit different aromas. Today, let's focus on a coffee with rich chocolate flavor! -- Danch Meng ~~ Danch Meng in the local sound
2020-03-24 90+ Danch Meng coffee flavor what brewing method introduction professional -
Introduction to Nekisse Coffee - Origin and Price Information
Professional coffee knowledge exchange - For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Nekisse "Honey Kiss" Coffee Beans These coffee beans originally come from the Shakisso region's honey-processed "NAKED" batch, named Nekisse, which translates to "true feelings" (phonetically similar to "naked confession"), or can be called "Honey Kiss" coffee beans. Processed using traditional natural methods, the cherries...
2018-08-19 Nekisse coffee introduction origin price specialty coffee professional coffee knowledge -
Yirgacheffe Coffee: Varieties, Flavor Descriptions, Taste, Processing Methods, Grind Settings, and Regional Introduction
The first comes from the Kochere region of Adulina Company (AdulinaKochere), where the coffee bean variety is Heirloom, a mixed variety from local native forests. Although the natural environment of the producing area has created
2025-08-11 Yirgacheffe coffee varieties flavor description taste processing grind settings -
Sun-Dried and Washed Yirgacheffe Aricha G1 Coffee Beans: Flavor Description, Taste Profile, and Variety Characteristics
Sun-dried and washed Yirgacheffe Aricha G1 coffee beans flavor description, taste profile, and variety characteristics. When I first got these beans, instead of using regular pour-over or AeroPress, I chose to make iced pour-over coffee, brewing directly into a glass filled with ice. The wet aroma of ripe berry fermentation and fruity wine notes made it hard to believe this was a Yirgacheffe, but
2025-06-24 sun-dried washed yirgacheffe aricha flavor coffee beans description taste profile variety -
Kenya Thika Estate French Mission Bourbon Natural. Thika Estate Introduction
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Kenya Thika Estate French Mission Bourbon Natural. Country: Kenya Region: Central Province, Thika (Thik
2025-06-28 Kenya Thika Estate French Mission Bourbon Natural Introduction Professional -
Flavor Profile and Taste Description of Ethiopia Yirgacheffe Aricha G1 Coffee Beans
Flavor profile and taste description of Ethiopia Yirgacheffe Aricha G1 coffee beans. Upon receiving the beans, I didn't use regular pour-over or AeroPress for the first brew, but instead chose pour-over ice filter, brewing directly into a glass filled with ice. The resulting wet aroma of ripe berries and fermented fruit wine made it hard to believe this was a Yirgacheffe, but this kind of wet
2025-06-25 Ethiopia Yirgacheffe Aricha flavor coffee beans description taste profile introduction -
Is Yirgacheffe Coffee Bitter? How Could It Be! The Characteristics of Natural Yirgacheffe Coffee: Sweet and Fruity
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Natural Yirgacheffe. Yirgacheffe coffee, whether washed or natural, can be called classic, and Aricha is no exception! Many years ago, when Aricha first entered the Chinese market, its rich flavor and texture immediately captured people's attention.
2020-02-29 Yirgacheffe coffee bitter how could natural characteristics sweet fruit